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Monday, 03 December 2018 23:04

The Undeniable Value Of Touch

How a Lack of Touch is Destroying Men

By Mark Greene 

Why Men Need More Platonic Touch in their Lives

 

Platonic relationship modelingThere needs to be more modeling for men of a range of platonic relationships.

The Value of Touch

We have seniors in retirement homes who are visited by dogs they can hold and pet. This helps to improve their health and emotional state of mind. It is due to the power of contact between living creatures. Why are good-hearted people driving around town, taking dogs to old folks homes? Because no one is touching these elderly people.

We know the value of touch, even as we do everything we can to shield ourselves from it.

They should have grandchildren in their laps every day, or a warm human hand to hold, not Pomeranians who come once a week. And yet, we put a dog in their laps instead of giving them human touch, because we remain a culture that holds human contact highly suspect. We know the value of touch, even as we do everything we can to shield ourselves from it.

Animals help to alleviate loneliness for old peopleOlder people are brought therapy animals to alleviate the lack of touch in their lives.

Fear of Judgement

We American men have a tragic laundry list of reasons why we are not comfortable with touch:

  1. We fear being labeled as sexually inappropriate by women.
  2. We live in a virulently homophobic culture so all contact between men is suspect.
  3. We don’t want to risk any hint of being sexual toward children.
  4. We don’t want to risk our status as macho or authoritative by being physically gentle.
  5. We don’t ever want to deal with rejection when we reach out.

But at the root of all these flawed rationalizations is the fact that most American men are never taught to do gentle non-sexual touch. We are not typically taught that we can touch and be touched as a platonic expression of joyful human contact. Accordingly, the very inappropriate over-sexualized touch our society fears runs rampant, reinforcing our culture’s self fulfilling prophecy against men and touch. Meanwhile, this inability to comfortably connect via touch has left men emotionally isolated, contributing to rampant rates of alcoholism, depression and abuse.

The fear around touch leads to isolationThe fear that surrounds physical connection results in men becoming isolated.

The Prohibition Against Platonic Touch

And what if the lack of platonic touch is causing some men to be far too aggressive toward women, who, as the exclusive gatekeepers for gentle touch are carrying a burden they could never hope to fully manage? Women, who are arguably both victims of and, in partnership with men, enforcers of the prohibition against platonic touch in American culture? The impact of our collective touch phobia is felt across our society by every single man, woman and child.

Brené Brown, in her ground breaking TED Talk titled The Power of Vulnerability talks at length about the limitations men face when attempting to express vulnerability in our culture. She notes the degree to which men are boxed in by our culture’s expectations about what a man is or is not allowed to do. I would suggest that the limitations placed on men extend to their physical expression though touch. And are just as damaging in that realm.

Men are unable to express their vulnerabilityMen are limited in their attempts to express their vulnerability.

The Awakening of Touch

But here’s the good news.

There are many reasons why full-time stay at home dads are proving to be such a transformative force in American culture. One powerful reason is the awakening of touch. As full-time dads, we are presented with the absolute necessity to hold our own wonderful children. We are learning about touch in the most powerful and life-affirming way. In ways that previous generations of men simply were not immersed in.

Once you have held your sleeping child night after night or walked for years with their hand in yours, you are a changed person. You gain a fluency and confidence in touch that you will never lose. It is a gift to us men from our children that literally has the capacity to transform American culture.

The awakening of touch is possibleThe awakening of touch is possible for men who let go of their fear and reach out.

How to Reach Out

Accordingly, now, when I am with a friend I do reach out. I do make contact. And I do so with confidence and joy. And I have my own clear path forward.

The patterns in my life may be somewhat set but I intend to do everything I can to remain in contact with my son in hopes that he will have a different view of touch in his life. I hug him and kiss him. We hold hands or I put my arm around him when we watch TV or walk on the street. I will not back off from him because someone somewhere might take issue with our physical connection. I will not back off because somehow there is an unspoken rule that I must cut him loose in the world to fend for himself. I hope we can hold hands even when he is a man. I hope we continue to hold hands until the day I die.

Ultimately, we will unlearn our fear of touch in the context of our personal lives and in our day-to-day interactions. Learning how to express platonic love and affection through touch is a vast and remarkable change that has to be lived. But it is so important that we do it. Because it is central to having a rich and full life.

Touch is life.

Like Mark Green’s Facebook Page Remaking Manhood for article updates and more!

Listen to Mark Greene on the UPLIFT Podcast: Mark Greene: Solving the Masculinity Crisis.

Monday, 03 December 2018 22:55

There Is No Pedestal

Why I’m Not Going to Put You on a Pedestal

By Kate Love on Saturday November 24th, 2018

Image: BingImages

Is it Inspiration or Idolisation?

You can’t knock me off my pedestal. And I can’t knock you off yours. Because there is no pedestal. Not the kind that makes me higher than you or you higher than me.

Not the kind where I look down on you or you look up at me. Where I look up at you or you look down on me. Only the kind where we look across at each other. Our eyes meet. We connect. I am not better than you, wiser than you or stronger than you. You are everything that I am and I am everything that you are. We breathe. We love. We live. We’re here together.

I’ve looked up to my parents. To friends. To people who inspire me. But I don’t need to idolise anybody anymore.

I’ve always put my dad on a pedestal. He is a farmer who loves trees. He built our family house. He is the kindest man I know. My mum was working so he was there every day after school. He cooked dinner and grew sunflowers and rode a tractor. To me, he could fix anything that was broken and build whatever he put his mind to. In my eyes, he could do no wrong.

He is still there for me in so many ways and I care about him more than ever. But it’s time he came off the pedestal. I don’t need to put anybody up there anymore.

There is no reason to put you on a pedestal. Why would I raise you up without raising myself up? If I look up at you then I lose my balance and if I look down at you I lose my balance. I’ve done it before and it has only made me fall down.

The problem with putting people on a pedestalThe problem with putting people on a pedestal is that they fall off.

A Mask of Perfection

You are someone I see every day or someone I’ve never met. My boss, my lover, a friend, my parents, someone I admire from afar. It’s ok for me to be inspired by you but not to idolise you. What happens when I pick you up and place you on a pedestal? Not face to face, not heart to heart. I can’t truly connect with you if we’re not on the same level.

I take away your chance to be authentic or vulnerable or imperfect. I only want to know about your accomplishments: the successful rise in your career, all of the followers that you have on Instagram, the perfect body that I’ll never have. All the things in you that I don’t see in myself.

I ask you to be more than you are. I place expectations on you. I don’t want you to fail.

My dad is the one I turn to. If I have a question I seek him for the answer. And I expect him to always be there. When he hasn’t been there for me I have felt let down. But he is allowed to be imperfect. I can’t keep taking him for granted. He has his own challenges and struggles and commitments. He has flaws of his own but those just make him who he is.

Nobody wants to be put on a pedestal just so they can fall off. Idolisation and not truly seeing you aren’t going to help either of us.

You never asked to be put there. You never asked to be seen as flawless. And when you fail in my eyes you fall. I see that you are not perfect, that you are just like me. I’m disappointed that you’ve let me down. I pull away from you or even blame you for not being everything I wanted you to be. I fell in love with a perfect picture of you that I created. Not the true you.

Connecting heart to heartWe can connect heart to heart when we stand together at the same level.

The Power of True Connection

If I put you on a pedestal you look down at me and why would I ever want that? I don’t love you more than me. I love you just as much as I love myself. I love you as you are. Flaws and all. Because I love myself as I am. Flaws and all.

There is only us. Looking across at each other. Connecting with each other. Saying with our eyes: I know. I know it’s not easy to be here. I know the pain, the struggle, the heartache; I know the love, the purpose, the joy. I know all of that because I live it too.

Not putting my dad on a pedestal doesn’t mean I care about him any less. It means I see all of him. I see his true self. I love his rough hands and his warm smile that crinkles his eyes. I love that he can talk for hours about trees and how they connect to each other. I love that he falls asleep listening to the radio with a cup of tea. I love him for him. And he loves me for me.

Loving my dad without putting him on a pedestal means that we can connect heart to heart. I can connect to everyone heart to heart.

When the pedestal is knocked down and we are standing face to face there is only us. There is no judgement or failed expectations or miscommunication. We see each other and inspire each other and touch each other’s hearts.

You are me and I am you. I lift you up and you lift me up. We lift each other. Not looking down. Not looking up. Looking across. Eyes knowing. Hearts open. I know you. You know me. There is no pedestal.

Thanks UPLIFT for the article.

 

Thursday, 22 November 2018 14:11

Why You Need Salt In Your Diet

Article by Dr Christiane Northrup MD

When you were a child you were probably told that going in the ocean would help heal your cuts and scrapes faster. Or, perhaps your mother had you gargle with warm salt water to soothe a sore throat. (Today, many holistic dentists continue to recommend salt water rinses to heal inflamed gum tissues and mouth sores). Yet, there is a huge debate as to whether salt is good for the rest of your body. For example, many people are told that they need to watch their sodium intake or they risk having https://www.drnorthrup.com/new-blood-pressure-guidelines-what-do-they-mean/“>high blood pressure. In fact, sodium has long been the villain when it comes to hypertension and heart disease and stroke.

The Food and Drug Administration (FDA) warns Americans to consume less than 2,300 mg of sodium per day, less than your kidneys can filter in five minutes! If you use the My Fitness Pal app, you’ll notice that it warns you if you come within 1,000 mg of the limit. Other health organizations recommend even less than 2,300 mg.

But, sodium is an essential nutrient that your body depends on. And like any essential nutrient, getting the right amount is important for maintaining good health.

Why You’re Confused About Salt

There are a few pieces to the salt puzzle that keep people confused. One part of the confusion when it comes to dietary salt is that many people—doctors included—use the words “salt” and “sodium” interchangeably. However, they are not the same. Sodium is a mineral found in salt. Salt is a naturally-occurring compound comprised of sodium and chloride. Then there is table salt, which is created from natural salt but then is refined through a process of heating it to 1,200 degrees Fahrenheit, which destroys most of its beneficial compounds. To use the words sodium and salt interchangeably is not accurate. But, to confuse table salt with natural salt is where you get into real problems, as with any refined foods.

Another area of confusion is the theory behind why salt is bad for you. The theory stating that sodium (and therefore salt) causes high blood pressure stems from the myth that when you eat salt, you get thirsty and drink more water. Your body holds onto the extra water in order to dilute the saltiness in your blood. This results in increased blood volume, which the theory suggests leads to high blood pressure. Therefore, the theory states, a low-sodium diet reduces blood pressure.

However, this theory has never been scientifically supported. In fact, some studies show that salt actually helps your body conserve water and makes you less thirsty. Additional studies show that the connection between salt and high blood pressure is more complicated or even non-existent. The Framingham Offspring Study—an offshoot of the Framingham Heart Study—found that participants who ate a low sodium diet (under 2,500 milligrams of sodium per day) had higher blood pressure than those who consumed higher quantities. And, more recent studies show that there is really no link between salt intake, high blood pressure, and risk of heart disease.

Why You Need Salt

Despite the fact that you will probably continue to hear messages that sodium is bad for you, your body cannot function without enough sodium, and the best way to get enough sodium is through dietary salt.

There are many studies that show the adverse effects of too little salt. Some of these adverse effects include insulin resistance and an increased risk of death from heart failure in patients with heart failure, plus an increased risk of death for both type 1 diabetics and type 2 diabetics. Low-sodium or low-salt diets are also associated with elevated LDL cholesterol and tryglicerides and low blood pressure (hyponatremia), which can be particularly concerning for certain populations such as athletes and the elderly.

And these effects aren’t just the result of purposeful salt restriction. Low-carbohydrate diets, such as Paleo and Keto, and certain medications can cause sodium loss. And even if you don’t eat a low-carb diet, if you don’t have a healthy microbiome, you may not be absorbing enough sodium from your diet.

Symptoms of sodium deficiency from salt restriction or poor salt absorption include dehydration, muscle cramps, headaches, weakness, irritability, and even cognitive decline. In addition, when you restrict salt, your body eventually will start to increase insulin to help your kidneys retain more sodium. Over time this can lead to chronically high insulin levels, a craving for sugar and refined carbohydrates, and a cycle of weight gain, insulin resistance, and even diabetes.

By contrast, adequate salt intake can help you to stay hydrated, prevent muscle cramps, support a healthy nervous system and a healthy metabolism, and even help you sleep better. And, while a diet too low in salt may reduce libido in both sexes, increase erectile dysfunction in men, and reduce a woman’s likelihood of getting pregnant, adequate salt intake may support reproduction.

How Much Salt Do You Need?

According to the American Heart Association (AHA), the minimum physiological requirement of sodium simply to sustain life is 500 mg per day. However, in The Salt Fix, author James DiNicolantonio, Pharm. D., a cardiovascular research scientist at Saint Luke’s Mid America Heart Institute in St. Louis, says scientists have found that when people’s consumption of sodium is unrestricted, they typically consume between 3,000 to 4,000 milligrams per day. This amount holds true for people across all populations, in all hemispheres and climates, and across a range of cultures and social backgrounds. In other words, all humans gravitate toward the same sodium intake range every day. That’s because this amount of sodium intake is optimal and is driven by the hypothalamus, the part of the reptilian brain that keeps your body in homeostasis.

That said, whether you need to increase your healthy salt intake depends on many factors, including your diet and lifestyle. For example, if you eat a whole food diet, you may benefit from adding more healthy salt to your diet because unprocessed, all-natural foods are low in sodium. In addition, athletes, people who sweat a lot, people who take diuretics and other medications that cause sodium loss, and people recovering from adrenal fatigue can benefit from added natural salt.

However, sodium is present in high amounts in processed foods where it is often used as a preservative or a flavor enhancer—think monosodium glutamate (MSG) and “natural flavorings.” And even foods that don’t taste salty can have high amounts of sodium, including breakfast cereals and bread. So, if you eat a lot of refined foods (which I don’t recommend), you are probably already getting more than 4,000 mg of sodium per day.

The Best Natural Salts and How to Use Them

Adding natural salt to your diet is one of the easiest ways to ensure that you get enough sodium and other essential minerals, especially if you are active. The most common natural salts are sea salt, Himalayan salt, and Celtic salt. Each has a unique flavor and mineral composition. For example, sea salt often contains high levels of trace minerals, including potassium, iron, and zinc. It also contains small amounts of natural iodine. Himalayan salt comes from the ancient sea beds of the Himalayan mountains. It is rich in iron, which gives it a pink color, as well as 83 other essential trace elements, including magnesium, potassium, and calcium. Celtic salt is hand-raked in Brittany, France, and is gray due to the clay and sand where it is harvested. It is a moist salt that is rich in many minerals.

Other natural salts include black and red salt from Hawaii, and Fleur de Sel, a solar-evaporated sea salt typically used as a finishing salt. There are many more natural salts that you can experiment with, including exotic salts such as Vietnamese pearl sea salt. I encourage you to try many and use them in different ways.

Here are 7 rules of thumb if you plan to incorporate more salt into your diet:

Determine if you need more salt. If you eat primarily whole foods or are on a low-carb diet, such as Paleo or Keto, you may want to add natural salt to your diet. In addition, if you sweat regularly or a lot, you will probably want to try adding more salt. Finally, if you suffer muscle cramps, have trouble sleeping, or crave salty foods, these are signs that you need more salt. (Muscle cramps also indicate the need for more magnesium.)

Salt your food. If you want to try increasing your salt intake, start by adding a little to your food. It’s a great way to improve flavor and increase essential minerals. Salt also helps to improve your digestive process by activating amylase (an enzyme that allows you to taste your food), creating hydrochloric acid to support your stomach wall, and stimulating intestinal and liver secretions to help break down food and aid digestion. Plus, salt adds a satiety factor, so it may encourage more mindful eating and even help with weight management.

Drink sole water. We are often told to drink lots of water in order to stay hydrated and to flush out toxins. However, drinking too much water can cause your body to flush out minerals and electrolytes. It can also lower your metabolism. But, when natural salt and water are combined, the positive ions in salt surround the negative ions in water and vice versa. This creates a new structure, called sole, that is more absorbable. To make sole water start, by adding about 1 cup of natural salt to a jar and fill the rest with filtered water. Cover the jar with a non-metal lid and let it sit overnight. If all the salt is dissolved in the morning, add a little more until the salt no longer dissolves. (This is how you know you’ve reached saturation). Take 1 teaspoon first thing in the morning on an empty stomach. Start slowly and work up to taking 1-3 teaspoons throughout the day as you feel necessary.

Track your salt intake. If you want to track your salt intake to determine what level is optimal for you, try using an app such as My Fitness Pal. Track your intake when you enter your foods and then take notes regarding how you feel, your energy level, your sleep quality, and more. After a few weeks, you’ll notice what amount of salt you need to feel good.

Monitor your blood pressure. If you have been told to restrict sodium due to high blood pressure, be sure to track your blood pressure at home while increasing your salt intake. You can buy a good quality blood pressure cuff online or at a medical supply store. Be sure to speak with your health care provider before changing your diet or using any supplements, and have your blood pressure checked during your visits.

Eat foods rich in potassium. It’s important to maintain the correct balance of electrolytes in order for your body to work optimally. The electrolytes that most commonly can become unbalanced include potassium, sodium, and calcium. To offset any potential imbalance while increasing salt, be sure to eat foods rich in potassium, including bananas, spinach, sweet potatoes, edamame, cantaloupe, and lentils.

Listen to your body. As with any new protocol, the best way to proceed is to listen to your body. Start by allowing your salt cravings to dictate how much salt you consume and in what form, then be sure to track how you feel.

Have you tried adding healthy, natural salt to your diet? What were the results?

Last Updated: November 20, 2018
Christiane Northrup, M.D.

Christiane Northrup, M.D.

Christiane Northrup, MD, is a visionary pioneer and a leading authority in the field of women’s health and wellness. Recognizing the unity of body, mind, and spirit, she empowers women to trust their inner wisdom, their connection with Source, and their ability to truly flourish.

Thursday, 15 November 2018 13:29

The Silent Killer

The silent killer affecting more than 7 million Australians

 

 

How do you get people to care about a disease with no symptoms? That’s the challenge for doctors worried about non-alcoholic fatty liver disease which can lead to liver cancer and liver failure – often with little warning.

“By 2020 more people will have liver cirrhosis caused by non-alcoholic fatty liver disease than with hepatitis C and hepatitis B combined,” says Dr Alex Hodge of Melbourne’s Monash Medical Centre and University.

The Gastroenterological Society of Australia estimates that translates to more than 7 million Australians by 2030. About 5% will have developed cirrhosis.

“That’s 400,000 people with liver cirrhosis that could be avoided,” says Hodge.

Non-alcoholic fatty liver disease is an umbrella term for a range of liver conditions affecting people who drink little to no alcohol. As the name implies, the main characteristic of non-alcoholic fatty liver disease is too much fat stored in liver cells.

The condition is also closely linked to metabolic syndrome, which is a cluster of abnormalities including increased abdominal fat, poor ability to use the hormone insulin, high blood pressure and high blood levels of triglycerides, a type of fat.

Non-alcoholic fatty liver disease usually causes no signs and symptoms. When it does, they may include: Enlarged liver, fatigue and pain in the upper right abdomen.

Experts don’t know exactly why some people accumulate fat in the liver while others do not. Similarly, there is limited understanding of why some fatty livers develop inflammation that progresses to cirrhosis. However, experts do know the disease is linked to being overweight or obese, having insulin resistance, high blood sugar and a high level of fats in the blood.

They also have a threefold risk of type 2 diabetes and double the risk of heart disease.

Losing weight around the middle and eating healthier food is the only way to reverse or reduce it, Hodge says.

His research found evidence that fasting might improve fatty liver disease. A study of patients at Monash Medical Centre found that restricting eating (but not kilojoules) to just an eight-hour period between noon and 8pm improved markers of fatty liver disease and reduced abdominal fat.

Dr Sandra Cabot says other things you can do to help reverse a fatty liver include, avoiding sugar, increasing the amount of raw plant food in your diet, eating protein with every meal and avoiding huge meals.

Thanks MiNDFOOD for the article www.mindfood.com

 

Join us for a beautiful & empowering women's weekend with organiser Gail Watene, Holistic Health Educator, & a wonderful line-up of professional & highly skilled women, ready to share their knowledge & wisdom, to help guide you to your optimal wellness. 

For more details & information on presenters, check Gail Bosmann-Watene's post on facebook, or email Gail at This email address is being protected from spambots. You need JavaScript enabled to view it. directly, for all enquiries, & for registration.

We look forward to seeing you there at the peaceful Persimmon Lane Estate in Te Puna, Tauranga on Saturday 10 & Sunday 11 November 2018.

 

 

Tuesday, 23 October 2018 20:37

Pure Presence

Remember the power of presence. The past is the past and the future unscripted - but we so often miss "the power of now" by dwelling on both. Reduce your speed and luxuriate in this full moon's earthy and all-natural vibe.

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